REGIONAL
INDULGENCE

We value and respect working with regional products in our kitchen. Let our team treat you to daily freshly prepared meals and regional delicacies.

Here at Hotel Sonnalp we place great value on holistic indulgence. This is why we start treating you when you start your day – with an extensive and balanced breakfast buffet including local specialties and a variety of fresh bread rolls.

In the evening, Hotel Sonnalp’s kitchen team will enchant you with exquisite 5-course meals. Upon request, we will of course cater to your dietary needs. To round off the dining experience, may we recommend a selection of fine wines from our own wine cellar? Hotel Sonnalp offers a wide variety of Austrian and international wines.

Treat yourself to a delicious aperitif in our comfortable hotel bar or enjoy a glass of wine as a perfect day comes to an end.

Overview of our culinary offer:
  • extensive breakfast buffet including local specialties and a variety of fresh bread rolls
  • 5-course gourmet dinner including an extensive buffet of starters and salads (evenings only when booking half board or More-Inclusive package)
  • once a week, delicious varying buffet with local specialties - Tyrolean delicacies, barbeque etc. (evenings only when booking half board or More-Inclusive package)
  • - enjoy inspiring aperitifs, fresh cocktails and exquisite wines in our comfortable rustic hotel bar
  • - when staying during the summer months: for lunch a choice of soup of the day or “Vitalsackerl” (packed lunch), coffee and cakes in the afternoon (when booking More-Inclusive package)
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